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A tea salon in the heart of the Pointe-Claire Village

OUR TEA SALON

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TEA & LUNCH NEWS

Elegantly served comfort food

We are a small-batch restaurant that prepares everything in-house. At Salon Rosie-Lanoi, we are by reservation only, which allows us to serve you the freshest food, as well as to avoid waste. Our afternoon tea and soup and grilled cheese menus change monthly so that every visit is a new experience.  

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Menus of the month

November 2025
Afternoon Tea
November 2025
We were a bit delayed but have finally arrived in beautiful Vietnam ! We are here to enjoy some street food and country side dishes. This month we have our classics egg  and cucumber  sandwiches, Bò Lá Lốt, a betle leaf beef roll and Đậu Hũ Rang Muối, salt and pepper tofu  . Two scones served with jam and cream, Bánh Bò Nướng, pandan honeycomb cake , Thạch Rau Câu Cà Phê Sữa, coffee  and coconut cream jelly and
Bánh Quy Vừng , a sesame cookie.
By reservation! 
 
November 2025
S&S
November 2025

This month’s Soup  lunch is a roasted butternut squash soup topped with crispy shallots, toasted pepitas and brown  served with a delicious herb cheese  scone.  
S&S, Wednesdays and Thursdays.
By reservation!
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©2023 Salon Rosie Lanoi

Photos by Amanda Maria Photo and Ossie Pereira

Website by Chelsea Bell Graphic Design

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